Ages 16 and up.
Every summer we cook for about 100- 120 people a week. We cook tasty and nutritious meals 3 times a day- we also have desserts and a few fun meals too.
We do our best to ensure that special meals are provided to people with allergies and we would love to have someone that has experience with alternative cooking (gluten free, dairy free & diabetic).
If you would rather bake- we also need people to make bread, cookies and other goodies.